Celine Yousefzadeh “CY” has been cooking for as long as she can remember. What started as a necessity in a big family, has grown into a passion and love for all things food. Deeply inspired by Italian and Persian culture - CY loves a big spread, thoughtful presentation, & “Trust Your Palate” measurements.

CY Kitchen was founded on the feeling of a summer day in Portofino, bright orange jammy yolks, heavy drizzles of rich olive oil, aromatic saffron & sumac and a farmers market stroll.